Albabici sponsors Team Slipstream p/b Chipolte

Team News Page

Albabici and Sci'Con are pleased to sponsor Team Slipstream powered by Chipotle.  In a bold move upward for 2007, Team TIAA-CREF not only becomes Team Slipstream p/b Chipotle, but moves up a big notch into the UCI's Professional Continental category. The team's unique cross-Atlantic schedule consists of racing the USA Cycling Professional Tour, the European Continental Tour and hopefully a few ProTour wildcard starts. ThiAlbabici sponsors Team Slipstream p/b Chipoltes schedule will prove challenging but rewarding for both riders and sponsors.

"We are happy to be growing - and growing at a rate that will put us on our objective of riding the Tour de France by 2009," announced Team Slipstream/Chipotle's director Jonathan Vaughters.

"Team TIAA-CREF hasn't disappeared, their sponsorship has moved to our junior development team," added Vaughters, "However, the Professional team, Slipstream presented by Chipotle, is no longer in any way, shape or form a development team. We are still a young team, but now we will race to win, not learn."

Adding a few young but talented riders from across the world, Slipstream p/b Chipotle has bolstered its growing strength, but without losing its deep roots as an American team. ProTour signees such as Patrick McCarty (Phonak) and Kilian Patour (Credit Agricole) bring experience, and young talents such as u23 Paris-Tours winner, Huub Duyn (Rabobank) and Aussie Ben Johnson (Agritubel) bring enthusiasm. Returning stars include current USPRO Criterium Champion, Brad Huff, u23 Road Race and Criterium Champion, Craig Lewis, and 2001 World u23 TT Champion, Danny Pate.

 

Albabici sponsors Team Slipstream p/b Chipolte

 
Team Roster Executive Staff
  • Huub Duyn (Rabobank): 1st U23 Paris - Tours, 2006
  • Kilian Patour (Credit Agricole)
  • Pat McCarty (Phonak)
  • Benny Johnson (Agritubel)
  • Danny Pate
  • Brad Huff
  • Craig Lewis
  • Ian MacGregor
  • Tyler Butterfield (Vendee U)
  • Blake Caldwell
  • Steve Cozza
  • Michael Creed
  • Jason Donald
  • Timmy Duggan
  • Lucas Euser
  • Michael Friedman
  • Will Frishkorn
  • Alex Howes (5280/eSoles Junior Development Team)
  • Michael Lange
  • Francois Parisien
  • Tom Peterson
  • Peter Stetina
  • Taylor Tolleson
  • Doug Ellis- Chairman, Slipstream Sports
  • Jonathan Vaughters- Directeur Sportif/General Manager
    Johnny Weltz- Directeur Sportif
  • Elizabeth Seliga, CPA, MBA- Chief Financial Officer
  • Prentice Steffen, MD- Team Physician/Medical Director
  • Allen Lim, PhD- Team Physiologist
 
About Slipstream Sports
Founded in 2005, Slipstream Sports LLC is a highly progressive sports management company dedicated solely to promoting the ethical growth of American cycling.
 
About Team Slipstream/Chipotle
Owned and managed by Slipstream Sports, a sports marketing and development company, Team Slipstream is dedicated to promoting ethical sporting and developing the next generation of cycling champions, features some of the country's top cyclists. In 2007, Team Slipstream partnered with Agency for Cycling Ethics (ACE), to create the most progressive anti-doping system in the professional sports world. Each of the team's 23 riders will be voluntarily tested 1200 times throughout the season; 20 times the number of tests that most professional cyclists are subject to annually.
 
Team Slipstream will be competing in a full schedule of professional cycling races in the U.S. and Europe throughout 2007. Additional information is available at www.slipstreamsports.com.

About Chipotle
Chipotle Mexican Grill (NYSE: CMG and CMG.B) offers a focused menu of burritos, tacos, burrito bowls (a burrito without the tortilla) and salads made from fresh, high-quality raw ingredients, prepared using classic cooking methods and served in a distinctive atmosphere. Through our vision of Food With Integrity, Chipotle is seeking better food not only from using fresh ingredients, but ingredients that are sustainably grown and naturally raised with respect for the animals, the land, and the farmers who produce the food. Chipotle opened its first restaurant in 1993 and currently operates more than 640 restaurants.

Click here for the team's news page  /  Click here for the Team's website

  

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